The ‘Angels’ at Patong’s famed The 9th Floor restaurant are singing to the heavens about the new September seafood menu. Gourmet lovers can now savour a five-course chef’s menu paired with premium wines from France, Germany, Italy and Australia in portions compatible with the dishes and the most discerning gourmet’s palate. In September turbot, hailed as the monarch of Dutch fish, is being imported directly from the cold North Atlantic seas off Holland
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